Genetics brought soy beans that prevent hair loss

In Japan, a genetically changed variety of soybeans is bred, which stimulate hair growth and prevent their loss from chemotherapy. If the safety of a new product is confirmed, then in order to escape from baldness, it will be necessary to just periodically eat these beans, the head of the Kyoto University of Kyoto, Professor Massaka Iosikawa, said on Wednesday.

The miraculous property of grain culture was given by the genetically introduced component (Novokinin), which has an antihypertonic effect. It was obtained from the amino acid composition of egg protein. According to scientists, this component promotes hair growth by expanding blood vessels and normalizes blood circulation.

The effectiveness of beans was confirmed during experiments on mice, which were shaved and then fed modified beans at the rate of one thousandth milligrams of antihypertonic substance per gram of body weight, ITAR-TASS reports.

It is reported that the restoration of the woolen cover was an accelerated pace, and after an increase in the dose of the mouse ceased to lose wool even as a result of chemotherapy.

Experts say that their beans can also be used as a regular medicine for high pressure.