The food in Israel is as varied as the people who inhabit the country. The concept of “Israeli cuisine” is still being formed on the basis of culinary traditions and products that exist here, but gastronomic tours to Israel are already popular. Most Israeli Jews - immigrants from Eastern Europe, the CIS and North Africa - brought with them long-standing traditions of Jewish cuisine that flourished for centuries in the lands from which they came. And that’s why couscous here coexists peacefully with cube and gefilte fish. But Israel is not only a country of emigration, it is also a Mediterranean country, part of the population of which is Arab, and the influence of Arab cuisine is felt in dishes such as hummus, tahini, falafel, and in many rice-based dishes. At the same time, Israel is a Western country, responding to everything that happens in the big world and trying to keep up with culinary fashion. Fish and seafood also take pride of place in the menus of Israeli restaurants, as befits a country located on the shores of the Mediterranean Sea.

Oenological tours to Israel are gaining popularity. Over the past ten years, more than 200 small wineries have been established throughout the country across almost the entire territory of Israel - from the Golan Heights in the north to Mitzpe Ramon in the Negev Desert in the south of the country. Israeli wines have been repeatedly awarded medals at prestigious international exhibitions and received very high ratings in the most famous periodicals, which included them in the top 100 best world wines.

In Israel, you can not only organize a wedding ceremony, but also hold a wedding ceremony in the Holy Land . Currently, wedding ceremonies can be performed in several places. The most popular are the Holy Trinity Monastery, the Church of Alexander Nevsky and, of course, the Church of the Holy Sepulcher. To perform the ceremony, the couple must have a marriage certificate, valid foreign passports, and also be baptized.

There are more than ten well-equipped scuba diving centers in Eilat. Dives are offered throughout the year. Beginners can take a short training course. For those who don't want to snorkel or scuba dive, snuba is a dive in which air is piped down a flexible tube from a raft on the surface of the sea. Such a trip to the underwater world does not require preparation and is accessible to anyone who can swim. The Israelis claim that this is their own invention.

Finally, we should not forget that Israel is the cradle of three world religions - Judaism, Christianity and Islam. There are pilgrimage tours for followers of these religions.

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