One of the bars in Minneapolis has added a new cocktail to the menu, the name of which can be guessed from the appearance of the drink alone. So, meet the Baby Yoda cocktail:
The drink was invented by bartender Chris Herner. The cocktail consists of gin, lime juice and regular sugar syrup. For eyes, Herner used two cherries, and instead of ears, lime slices secured with toothpicks.
The cocktail is served in a champagne glass (this modification is called the "Champagne saucer"), its leg is wrapped in a napkin - as if it were the attire of a future Jedi. Not a bad way to serve, for example, for a New Year's party!