
On Voznesensky Prospekt at the So Sofitel Hotel, the Bio My Bio cafe from Matilda Rnurova was opened to the entrance. Earlier, the institution worked for delivery, and from the 20th of July, dishes were carried on the terrace.
The concept of the institution is devoted to healthy food and the importance of reasonable consumption. The menu contains dishes without the use of gluten, sugar and lactose. The kitchen was led by the French chef directed trigel, who worked at Brasserie Bridge, Sixty, the Strelka and Bistrot Birch bar.
Petersburgers in social networks note the unusual interior of the Bio My Bio hall. Earlier in the room was the Kokoko restaurant , but the design was processed. According to the "dog", the new interior created the DA Bureau bureau. Huge leaves of processed fiberglass in the hall, according to the publication, created decorators of the Mariinsky Theater. There are also stations of waiters from whole pieces of poplar.
Prices in the menu:
Green Gaspacho with bobs Edamama and Malina - 410 ₽
Duck with Jerusalem artichoke and honey carrots - 990 ₽
Smoothies "Royal Avocado" - 350 ₽
“Paper” said that on the site of the Vugansky cafe Grün, the Anna Secret Garden restaurant from Anna Semak was opened in “Sevkabel Porto”. Read also about the new Kos.Place coffee shop , where Belgian ice cream and copyright lemonades are served, and the opening of Cococo Bistro in the New Holland.