Translated material
Parisian cafes and restaurants convicted of customers deception
Cafe and restaurants of Paris replace expensive wine, which is served in glasses, with cheaper analogues. It is reported by The Times with reference to the investigation of the French newspaper Le Parisien.
It is noted that few clients are able to notice the substitution. So, the investigation states that instead of the drinks declared in the wine card, for example, the premium white wine of the Shabel, whose glass is sold for nine euros, the waiters bring the glass of Suvignon worth about five euros.
How to understand the logic of a meat grinder? What does the military Novoyez tells us, and for which the generals receive awards and raising a policy of 7 minutes of reading
However, the deceit was noticed by the two sommeliers who visited restaurants under the guise of English -speaking tourists. The waiters in restaurants and bars said that this practice is widespread in the city, especially in areas serving a large number of tourists.
“You can serve the wine you want. People have no taste to recognize it. It can be a god, a cat-duor, Bruyi or any other wine. Sommelier knows the difference, but the tourist has no idea. Sometimes I even pour the remains of wine into one bottle for [action] “Happy Hour”, ”said a waitress named Sara with 30 years of experience in restaurants.
I moved to London at 43 years old I was a journalist in Moscow, emigrated twice, and now I am studying for a psychoanalyst for 12 minutes of reading
Another waiter named Tristan said that he was ordered to serve cheaper wine so as not to open a more expensive bottle that could deteriorate if it was left open. “Only once did the client open this trick. He was a sommelier, ”Tristan added.
Experts said that customers should always insist that the wine is poured from the bottle in front of them so that the label is visible - this rule is spelled out in the legislation. Jerome Bauer, the head of the National Confederation of Vin producers AOC, added that such a deception negatively affects the manufacturers, since buyers who have received cheaper wine instead of the ordered may be disappointed in the original drink and not purchase it anymore.
In order not to miss the main materials of the "cold", subscribe to our social networks!
