Pea soup should eat burning three to four plates in a row, ignoring the contemptuous glances of losing weight relatives In recent times, everyone drove the moonshine. Well, if not all, then many. And not only in villages or somewhere in the outback, but right in the center of the capital. The inventive Moscow intelligentsia was unconventional and for fermentation used not only yeast, which, by the way, could not be found, but also kefir, tomato paste and even peas.