Rosk between the summer listed signs of perfect ice cream and additives in its composition, which you can not be afraid
With the approximation of summer, the Roskachestvo recalled how to choose the right ice cream, and told whether it was worth fearing the presence of stabilizers and e-rents in the composition. The recommendations of experts are published on the website of the department. According to GOST, milk or cream, natural flavors and stabilizers, butter and eggs are based on ice cream. Milk in such products should be more than 40%.