A quarter of food products in Russia are falsified
At the Gaidar Forum, Aleksey Alekseenko, an assistant to the head of the Rosselkhoznadzor, said that, according to random checks, about 25% of food products are consistently falsified, TASS reports. “According to our selective checks, a quarter of all food products, of all types, are steadily falsified, with the exception of one - food eggs are falsified only in China, we don’t,” Alekseenko said. According to the assistant to the head of the Rosselkhoznadzor, this problem causes enormous damage.