What to buy in Tbilisi markets in May and what to cook
In May in the Tbilisi markets, an abundance of fresh vegetables, fruits and herbs. First of all, it is young tkemali, as well as cauliflower, green beans and local tomatoes. What to pay attention to and what to prepare - says the heroine of the “ Portrait ” section Paper Kartuli Louise Panchulidze, who for many years has become one of the symbols of “Deserter”, where she sells spices, blanks and wine. Tkemali Photo: Camillemassontalansier / Instagram This is a young green plum.