Yesterday I promised a recipe for a simple, quick soup that you can feed the whole family without much effort and even, if you’re lucky, get a few words of gratitude from them. I will now try to fulfill my promise. I just ask you not to twitch, gentlemen professionals, it is clear that there is nothing particularly original or original here, but just something between an old tavern “selyanka” and just an old, still Soviet restaurant “hodgepodge, meat”.