Recipe. Meatballs a la Macedonian
With the meatball mixture, everything is very simple - half a kilo of minced beef, a third of a glass of long-grain rice, one finely chopped onion, two tablespoons of chopped parsley and a tablespoon of dried mint, mix in a bowl, squeeze two cloves of garlic into it, break one large egg, salt, pepper and mix until somewhat homogeneous...