Cherry-currant jam recipe
Friends, now you can read and comment on our news on Ya.ru - S interlocutor! You will need: cherry – 1 kg blackcurrant – 1kg sugar – 1 kg Instructions: Separate the currants from the stems, put them in a saucepan, mash and add half the amount of sugar, put on low heat, bring to a boil and cook for about 15 minutes. Rinse the cherries, remove the pits, pour into another pan, add the remaining sugar, heat for a few minutes and place in a container with currants.