Recipe: Andalusian Paella
You will need: fish fillet (choice: cod, pollock, pollock, blue whiting, haddock) – 300 g, squid – 200 g, shrimp – 300 g, rice – 250 g, tomatoes – 600 g You will need fish fillet (choice: cod, pollock, pollock, blue whiting, haddock) – 300 g squid – 200 g shrimp – 300 g rice – 250 g tomatoes – 600 g onion – 2 heads carrots – 2 pcs. green beans – 100 g celery root – 100 g sweet pepper – 1 pc. garlic – 3 cloves olive oil – 10 tbsp. l.